Beef
We use only British Breeds of Beef but do not stick to one breed only, we believe the Farmers expertise in rearing the Bullock is more important. There is no point in selling an Angus Bullock that has not been finished correctly.
The carcase is then kept in quarters until it has hung for 21 days before being prepared for sale.
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Oxtail
Bone in Joints for long Stewing or Casseroles. Superb Flavour.
£4.48 per pack
(750g packs)
Beef Steak with Sweet chilli & Mustard
£2.98 each
(200g each)
Chopped Pasty Beef
Finely chopped beef skirt. Ideal for making pasties.
£4.48 per pack
(500g packs)
Best Pork & Beef Chipolatas
Combining the best ingredients of the Pork and Beef Recipes.
£2.89 per pack
(500g packs)
Best Pork & Beef Sausage
Patrick's recipe combining the best ingredients of the Pork and Beef Recipes.
£2.74 per pack
(500g packs)
Bombay Tornadoes
Best Beef Sausages with a hint of Madras.
£2.98 per pack
(500g packs)
Beef Steak Burgers
Patrick's homemade Burgers made with best Minced Steak.
Were £0.75 each
Now £0.60 each
(113g / 4oz each)
Beef Skirt Pasty
Homemade Beef skirt fresh pasty for you to bake.
£2.48 each
(400g each)
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