Pork
All our Pork is from WhitStone in Devon. The family that owns this farm have been producing Pork for many years and we have found them to be the most consistent producers of Pigs with just the right finish.
Pork should have just a thin layer of fat for flavour, crackling and tenderness of the meat but not too much.
They cure their Pork in the traditional way as to ensure the Pork does not take on too much brine which would cause the brine to be released from the Bacon when being cooked. You will not get a pan of water when you fry this Bacon.
Leg of Pork - Rolled
Medium Roasting Joint.
Very Lean.
£7.98 - per kg
(1 to 6kg cuts)
Leg of Pork - Rolled
Medium Roasting Joint.
Very Lean.
£7.98 each
(907g / 2lb cut)
Leg of Pork - Rolled
Medium Roasting Joint.
Very Lean.
£10.98 each
(1.36kg / 3lb cut)
Leg of Pork (Bone in)
Medium Roasting Joint.
Very Lean, Good flavour.
£4.68 per kg
(1 to 7kg cuts)
Spare Rib of Pork - Rolled
Slow Roasting Joint.
Excellent Crackle,
Excellent Flavour.
£5.48 per kg
(1 to 4kg cuts)
Spare Rib of Pork Rolled
Slow Roasting Joint.
Excellent Crackle,
Excellent Flavour.
Was £5.48 each
Now £4.98 each
(907g / 2lb cut)
Spare Rib of Pork Rolled
Slow Roasting Joint.
Excellent Crackle,
Excellent Flavour.
£7.68 each
(1.36kg / 3lb cut)
Loin Pork Chops
Traditional Pork Chop.
Very Lean.
£3.18 per pack
(2 x 200g chops per pack)
Minced Pork
Best Trimmed Minced Pork for Burgers, Pies or Pasties.
£2.78 per pack
(500g packs)
Enterlean of Pork
Slow Roasting Joint Excellent Flavour, Excellent Crackle.
£4.48 per kg
(1 to 3kg cuts)
Diced Pork
Lean Chunks of Pork for Pies, Casseroles etc.
£2.98 per pack
(500g packs)
Loin Pork Eye
Completely Fat Free strips of Pork for Dicing or Stuffing.
£5.98 per pack
(500g packs)
